LUNCH Menu

LUNCH MENU

SPRING-SUMMER 2026

as of May 19, 2026

(view horizontal on mobile)

Week	Monday	Tuesday	Wednesday	Thursday	Friday
1	Whole Wheat or Vegetable Pasta Cheese Sauce Pepper and Cucumber Sticks Whole Wheat Bread Fresh Fruit	Chicken Breast Nuggets Veggie Nuggets Rice Pilaf Ketchup Baby Carrots Onion Bun Fresh Fruit	Panko Crust Pollack Strips Crestless Quiche Couscous with Sweet Corn Niblets Tartar Sauce Green Beans and Tomato Wedge Pumpernickel Bun Fresh Fruit	Whole Wheat or Vegetable Pasta Ricotta Tomato Sauce Parmesan Cheese Asparagus and Baby Corn Whole Wheat Villaggio Bread Fresh Fruit	Teriyaki Chicken/Vegetarian Meatballs Rice Pilaf Cabbage and Green salad, Dressing Fresh Fruit
2	Baked Chicken and Eggplant Baked Eggplant and Chickpea in Tomato Sauce Whole Wheat or Vegetable Pasta Parmesan Cheese Pepper and Cucumber Sticks Garlic BunFresh Fruit	Beef Stroganoff Beans and Vegetable Stirfry Rice Pilaf Mixed Green Salad, Dressing Marble Rye Bread Fresh Fruit	Chicken Breast Chunk Veggie Nuggets Roast Potatoes Ketchup Broccoli Floret and Yellow Beans Whole Wheat Bun Fresh Fruit	Beef/Veggie Meatball in Tomato Sauce Whole Wheat or Vegetable Pasta Parmesan Cheese Cauliflower Floret and Celery Sticks Challah Bread Fresh Fruit	Crispy Pollack Veggie Burger Fried Rice Ketchup Green and Yellow Beans Whole Wheat Dinner Roll Fresh Fruit
3	Tuscan Chicken with White Beans Beans in Tomato Sauce Whole Wheat or Vegetable Pasta Parmesan Cheese Carrot and Cucumber Sticks Corn Bread Fresh Fruit	Turkey and Vegetable Soup Spinach and Split Pea Soup Salami, Chicken and Cheese Submarine Mustard Sausage Bun Fresh Fruit	Curry Chicken Vegetables and Tofu Curry Rice Pilaf Green Beans and Celery stick Whole Wheat Bread Fresh Fruit	Beef Lasagna Spinach Ricotta Lasagna Cabbage and Green Salad, Dressing Garlic Bun Fresh Fruit	Fish Pollack Burger Veggie Burger Rice Pilaf Ketchup Baby Carrots Pull Apart Bun Fresh Fruit
4	Beef and Spinach Ragu Whole Wheat or Vegetable Pasta Parmesan Cheese Pepper and Cucumber Sticks Pumpernickel Bread Fresh Fruit	Fish Sticks Lentil Stew Quinoa Pilaf Ketchup Mixed Green Salad, Dressing Whole Wheat BreadFresh Fruit	Chicken Breast Burger Veggie Burger Sweet Chili Rice Burger Sauce Broccoli Floret and Baby Corn Burger Bun Fresh Fruit	Beef/Veggie Meatballs Submarine Corn Niblets Shredded Mozzarella Cheese Whole Wheat Mini Submarine Bun Fresh Fruit	Chicken Kafta with Feta and Spinach Vegetarian Hotdog Roast Potatoes and Green Beans Ketchup Whole Wheat Hotdog Bun Fresh Fruit

Ingredient List

Transfat Free Lunch Prepared by M. Halpert Catering Limited www.halpertcatering.com

Fresh Fruit items include apples, oranges, bananas, pears, plums, peaches, pineapple, cantaloupe, strawberries and honeydew melons

Staff record the fruit served and records are maintained for 3O days

Full vegetarian menu available upon request

Veggie sticks & Bread change without notice based on availability

Water available at every meal

2 % Milk for PS
2% Milk for JK and SK on school breaks when hot lunch provided